Cacao is one of the most nutrient dense foods on the planet. 

  • Raw Cacao is loaded with antioxidants, flavonoids, and minerals such as sulfur, magnesium and zinc

  • A 1-ounce serving of Raw Cacao nibs contains 9 grams of dietary fiber

  • Cacao polyphenols have been shown to lower cholesterol.

  • Raw Cacao contains Tryptophan, Anandamide, Arginine, Serotonin and Theobromine, which are all mood elevators and some are natural appetite suppressants!

 

The antioxidant value of cacao is greatly diminished when heated above 98 F, which is why “Chocolate” is good for you, but only in its raw form, cacao

Raw Cacao Powder can be used like bakers cocoa to provide a chocolate flavor to foods or to smoothies.

Check out our blog/video blog page to find the recipe and "how to bake it" video for ExistUp Reboot Chocolate Torte.